Each package contains 1 heritage pork shoulder roast weighing approximately 2–3 lb. Actual weight varies.

Cut from the upper shoulder, this richly marbled roast comes from slow-growing heritage pigs raised on organic, corn- and soy-free feed.

Cook low and slow to develop tender, flavorful meat, perfect for pulled pork, hearty roasts, tacos, or sandwiches.

See Ancestral Food on The Woods Hub Map.

Heritage Pork Shoulder Roast

$49.45

Quantity

Processed on-farm in their own USDA-inspected facility.
USDA-inspected processing facility: EST. 4163.
Woodland-raised with room to forage
Supplemented with organic, fermented, corn- and soy-free feed
Slow-growing, purebred heritage pigs
No antibiotics or added growth hormones
Processed on-farm in the farm’s own USDA-inspected facility

USDA Facility Information